Boldly Aromatic & Tingling
With a blend of aromatic, slowly infused spices, this Sichuan pepper and peanut chilli oil will ignite any rice dish, dumplings, noodles or stir-fry, leaving your mouth tingling and craving for more.
All of our sauces are made fresh with no added preservatives. Keep refrigerated at all times.
Shelf life: 12 weeks.
Ingredients: Sunflower Oil, Red Chilli, Garlic, Onion, Peanut, Sichuan Pepper, Sesame Seed, Ginger, Green Onion, Salt, Soy Sauce (Salt, Water, Soy Bean, Wheat), Sugar, Black Vinegar (Water, Glutinous Rice, Wheat, Sugar, Salt), Spices. Vegan. Contains nuts, soy & gluten.
Depth, strength and roundness, with the maturity of a century old recipe. Its easy to have punch, but punch with amazing taste is rare. This chili oil is rare … and carries the punch of a mule !
Wow, this chilli oil is great. I love putting it in my eggs and using is as a dipping snack. It has the perfect kick that’s not lingering which is great!
For someone who is usually averse to anything hot or spicy, I gobbled this right up in the dipping sauce I made to go for the dumplings. It’s not just heat either, it packs a flavourful punch and teases your palate just enough to remind you what it really is!
This is the best chlli oil in Dubai, and it goes with everything. Our family loves it so much.
My brother and I have moved overseas for our studies and work, but my parents still live in Dubai; we always order a couple of cilli oils to take with us because there is nothing like it where we live now (Madrid and Boston). I'm even bringing an extra one for my friend at university because she also love piling it on top of everything!
Loved it from the first time I tried it! Goes with everything