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Fried Crispy Fish with Green Mango & Coconut Salad
This salad will blow you away with its taste bud-awakening flavours and variety of textures with green mango, coconut and our Malaysian Chilli Sam...
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Maple & Soy Salmon with Spicy Mango Salsa
One of the most exciting things about summer is the abundance sweet juicy mangoes we get flown in from India and Pakistan. We know there’s always ...
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Spicy Prawn Linguine
A Curious twist on a classic prawn linguine because we love doing things differently here in the herd’s HQ. Have you ever tried mixing in our Viet...
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Spicy Scissors-Cut Noodles
If you love Biang Biang spicy noodles then you’ll love this one! We’ve made it easier for you to cut the dough with scissors rather than hand pull...
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Garlic Fried Beans
The texture of our green beans is different than most steamed green beans you’ll find because they’re blistered in oil before the rest of the ingr...
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Salt & Pepper Fried Chicken Wings
Forget Kentucky style! Salt and pepper fried chicken wings are a popular Chinese takeout option, typically seasoned with a mixture of salt, white ...
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Velvety Soft Egg Omelette with Prawns & Chilli Oil
This is not your average omelette and we’ve made it a little more special with some Shaoxing wine (Chinese cooking wine), soy sauce and our Chines...
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Vietnamese Bánh Mì Oyster Mushroom Burger
A scrumptious mushroom burger that is light on the belly but also meaty and tender in flavour! In this recipe, we’ve drawn inspiration from a Vie...
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Mushroom Medley & Cream Cheese Toast
Impress your guests over brunch with this simple barbecued dish of fresh, toasty sourdough, a thick layer of cream cheese, and buttered, barbeque...
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Creamy Shiitake Mushroom Udon Noodles
This is a dish that’s guaranteed to blow your socks off! Our super delicious and easy mid-week creamy shiitake mushroom udon noodles dish is ins...
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BBQ Shiitake Mushroom Skewers
A quick and easy Shiitake Mushroom skewers recipe that’ll get all the attention at a BBQ with just some simple ingredients that you already have a...
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Spicy Potato Wedges
A classic Australian café, pub and bar snack of potato wedges with sweet chilli sauce and sour cream.
We’ve spiced this dish up and served it alon...
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